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Supervisor 2nd Shift - Bakery Manufacturing Company Name: Food Management Search Southern NJ / Philadelphia area The market leader in gluten-free food in Europe has a state-of-the-art plant in Southern, NJ producing breads, bagels and roll products supplying retailers in the US and Canada. 2-shift, 5 day production. 2nd shift 5PM-2AM. Responsibilities: Supervise the execution of production, packaging and warehouse processes and procedures in accordance with the Production Schedule. Coordinate and supervise pre-production, equipment. After registering you may be able to apply for this job directly (if still active) on ((None))'s site. Future job matches may be sent from Geebo approved job partners.
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